Sparkling Peach-Os and Cream Dessert | Northern Yum Print
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Sparkling Peach-Os and Cream Dessert.

Sparkling Peach-Os and Cream Dessert

  • Author: Kelsey Restemayer
  • Prep Time: 15
  • Total Time: 15
  • Yield: 8 1x


Perfect dessert for someone who loves peach. Peach pie filling, peach jello, lemon-lime soda dessert topped with whipped cream and peach-os.


  • 1 Large package peach jello
  • 1 1/2 c Boiling water
  • 12 oz Lemon-lime soda
  • 1 Package of Peach-Os
  • 1 Can of Whipped Cream


  1. Empty one large package of peach jello into a medium-sized bowl.
  2. Then, boil enough water to make 1 1/2 cups of boiling water.
  3. Add 1 ½ cups of boiling water to the jello.
  4. Mix in 12 ounces of lemon-lime soda (Sprite or 7-up).
  5. If you are making one large dessert, mix in the peach pie filling to the jello mixture.
  6. However, if you are making individual servings, add the peach pie filling to the bottom of each container. Then fill with the jello mixture.
  7. Refrigerate for 2-4 hours.
  8. Top with whip cream and peach-os. Add sprinkles if you’re feeling festive.
  9. Serve and enjoy!
  • Category: Desserts
  • Cuisine: American

Keywords: peach, jello

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