The BEST Way  to Get Crispy, Delicious Bacon Every Time!

Want to know the secret to hassle-free, crispy bacon? Bake it in the oven! This method is a real lifesaver especially during busy mornings. Let's walk through the simple steps!

Line a large, rimmed baking sheet with parchment paper or aluminum foil for easy cleanup.


Lay bacon slices in a single layer, ensuring they don’t overlap.


Bake at 400°F for 15-20 minutes or until it reaches your desired level of crispiness. Thicker slices may need a little extra time.


Once done, use tongs to place bacon on a paper towel-lined plate. Pat off excess grease to keep it crispy.


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