Cinnamon Sugar Roasted Almonds

These yummy candied almonds are the perfect mix of sweet & salty. Not only are they delicious, they are also incredibly easy to make and are great for fall snacking or holiday gifting!

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✓ Egg White ✓ Vanilla ✓ White Sugar ✓ Brown Sugar

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Whisk the egg white and vanilla in a mixing bowl until frothy.

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Add granulated sugar, brown sugar, cinnamon, and salt to the mix. Stir well.

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Add the almonds to the bowl, ensuring they're well-coated with the cinnamon mixture.

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Spread the coated almonds evenly on a baking sheet. Roast at 250°F for 1 hour and 15 minutes, stirring every 20 minutes to prevent sticking.

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Let the almonds cool, then store in an airtight container to keep them crunchy and fresh. Enjoy!

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Cinnamon Sugar Roasted Almonds

northernyum.com

(Candied Almonds)

These yummy candied almonds are the perfect mix of sweet & salty. Not only are they delicious, they are also incredibly easy to make and are great for fall snacking or holiday gifting!

✓ Egg White ✓ Vanilla ✓ White Sugar ✓ Brown Sugar

What You'll Need

✓ Cinnamon ✓ Salt ✓ Almonds

Whisk the egg white and vanilla in a mixing bowl until frothy.

1

Add granulated sugar, brown sugar, cinnamon, and salt to the mix. Stir well.

2

Add the almonds to the bowl, ensuring they're well-coated with the cinnamon mixture.

3

Spread the coated almonds evenly on a baking sheet. Roast at 250°F for 1 hour and 15 minutes, stirring every 20 minutes to prevent sticking.

4

Let the almonds cool, then store in an airtight container to keep them crunchy and fresh. Enjoy!

5

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for the full recipe, including detailed instructions, helpful tips, and more!

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