Easy Halloween Sugar Cookie Bars

Sink your teeth into the perfect Halloween treat! Soft, chewy sugar cookie bars with eye-catching orange frosting and Halloween sprinkles. No rolling or cutting out required!

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Preheat oven to 350°F. Prepare a 9x13-inch baking pan.

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Cream butter and sugar. Add vanilla and eggs. Then add dry ingredients. Mix until dough forms.

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Press the cookie dough evenly into the prepared baking pan. Bake 14 to 16 minutes. Cool completely.

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To make the frosting, mix softened butter, powdered sugar, vanilla extract, and cream until peaks form. Add food coloring.

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Spread the frosting over the cooled sugar cookie bars. Add sprinkles.

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Once the frosting has set, cut the bars into squares, and they are ready to serve!

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Swipe up

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More Sweet Treats:

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Easy Halloween Sugar Cookie Bars

northernyum.com

Sink your teeth into the perfect Halloween treat! Soft, chewy sugar cookie bars with eye-catching orange frosting and Halloween sprinkles. No rolling or cutting out required!

Preheat oven to 350°F. Prepare a 9x13-inch baking pan.

1

Cream butter and sugar. Add vanilla and eggs. Then add dry ingredients. Mix until dough forms.

2

Press the cookie dough evenly into the prepared baking pan. Bake 14 to 16 minutes. Cool completely.

3

To make the frosting, mix softened butter, powdered sugar, vanilla extract, and cream until peaks form. Add food coloring.

4

Spread the frosting over the cooled sugar cookie bars. Add sprinkles.

5

Once the frosting has set, cut the bars into squares, and they are ready to serve!

6

Swipe up

for the full recipe, including detailed instructions, helpful tips, and more!

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