Homemade Cranberry Sauce
northernyum.com
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This
easy 5-ingredient cranberry sauce
is the perfect
Thanksgiving side dish
.
Tart
,
sweet
, &
infused
with a hint of orange, it adds a
vibrant pop of color
and a
burst of flavor
to your holiday meal!
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What You'll Need
✓ Cranberries ✓ Water ✓ Orange Juice ✓ Brown Sugar ✓ Salt
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1
Make the SYRUP
Whisk
water, orange juice, brown sugar, and salt in a
saucepan
. Bring to a
gentle boil.
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2
ADD CRANBERRIES & COOK
Add
cranberries.
Reduce hea
t
to medium-high
and
cook
until most of the berries have burst, about
8 to 10 minutes
.
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3
Cool and Thicken
Remove
from heat, let it
cool
, then
chill
in the fridge for at least 2 hours.
Overnight is best
for flavors to mingle.
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4
Serve and Enjoy
Enjoy your homemade cranberry sauce
alongside turkey, ham, or other holiday dishes!
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Swipe up
for the
full recipe,
including
detailed instructions,
helpful
tips
,
and more!
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