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Cocktail Sauce on Spoon with Bowl of Sauce Behind

Homemade Cocktail Sauce

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A quick and easy homemade cocktail sauce with just 4 ingredients. Perfect for enjoying shrimp and other seafood.

  • Total Time: 5 minutes
  • Yield: 9 servings 1x

Ingredients

Units Scale
  • 1 cup ketchup
  • 1 tablespoon horseradish, prepared
  • 1 teaspoon lemon juice
  • 1 teaspoon Worcestershire sauce

Instructions

  1. In a small bowl, combine ketchup, horseradish, lemon juice, and Worcestershire sauce.
  2. Serve immediately or chill in the fridge to allow the flavors to marinate.
  3. Store in an airtight container in the fridge.

Notes

  • For a spicer sauce, try adding tabasco sauce or other hot sauce.
  • Author: Kelsey Restemayer
  • Prep Time: 5 minutes
  • Category: Sauce
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 46
  • Sugar: 7.4 g
  • Sodium: 304.2 mg
  • Fat: 1 g
  • Saturated Fat: 0.2 g
  • Carbohydrates: 9.2 g
  • Protein: 0 g
  • Cholesterol: 0.9 mg
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