Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Homemade-Infused-Water-Recipes_Intro

Fruit and Herb Infused Water

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delicious, refreshing homemade infused water. Customize this recipe with your favorite fruits and herbs.

  • Total Time: 10 minutes

Ingredients

  • Fruits of choice (see notes for best fruits to add)
  • Herbs of choice (see notes for best herbs to add)
  • Water
  • Ice cubes (optional)

Instructions

  1. Use a mason jar (I use 32-ounce jars), infused water pitcher, or fruit infused water bottle.
  2. Add your favorite fruits and herbs, slice if needed.
  3. Fill the remainder of the jar, pitcher, or bottle with water.
  4. Chill in the refrigerator for 2 to 4 hours; overnight is even better.
  5. If you prefer ice water, add ice cubes before drinking. Enjoy!

Notes

  • Best fruits to add: strawberries, blueberries, raspberries, blackberries, lemons, limes, oranges, cucumbers, kiwi, grapefruit, watermelon, pineapple, coconut, and peaches.
  • Best herbs to add: mint, basil, rosemary, cilantro, basil, cinnamon, lavender, ginger, and sage.
  • Author: Kelsey Restemayer
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverages
  • Cuisine: American
  • Diet: Low Calorie
Recipe Card powered byTasty Recipes
One-Cup-Chocolate-Chip-Cookies-Recipe-Feature

Recipes delivered straight to your inbox.

Recipes delivered straight to your inbox.