Ingredients
Units
Scale
- Ritz crackers (1/2 of 13.7-oz. package, or approx. 60 crackers)
- 1 cup peanut butter
- 24 oz. white chocolate or almond bark
- Valentine’s Day sprinkles
Instructions
- Prepare a baking sheet with parchment or wax paper.
- Gather ingredients and a knife for spreading peanut butter.
- Spread peanut butter on one side of the cracker.
- Place a second cracker on top to create a sandwich. Repeat with the remaining crackers.
- Melt white chocolate or almond bark in 15-30 second increments in the microwave, stirring often (or use a double broiler on the stovetop).
- Dip each cookie into the melted white chocolate.
- Place cookies onto a lined baking sheet.
- Drizzle with white chocolate using a piping bag or drizzling tool.
- Top with Valentine’s Day sprinkles.
- Let the cookies set for at least 15 minutes or until the white chocolate has hardened.
- Arrange on a serving tray and enjoy right away or store them in an airtight container in the fridge or freezer.
Notes
- Makes 2.5 dozen, easy to double to 5 dozen, if needed.
- See our Valentine’s Day sprinkle ideas.
- Prep Time: 30 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 209
- Sugar: 16.5 g
- Sodium: 115 mg
- Fat: 14.1 g
- Saturated Fat: 5.7 g
- Carbohydrates: 21.8 g
- Protein: 3.7 g
- Cholesterol: 4.8 mg
