No-bake Ritz cracker cookies are delicious creamy peanut butter-filled crackers dipped in white chocolate and topped with Valentine’s Day sprinkles.

Valentine Cookies with White Chocolate, Crackers, and Peanut Butter with Valentine Sprinkles

If you’re looking for a Valentine’s Day treat that both kids and adults will love, try these white chocolate peanut butter Ritz cracker cookies.

Combining the salty-sweet goodness of peanut butter and white chocolate with the crunchy texture of Ritz crackers makes a delicious cookie perfect for gifting or sharing at Valentine’s Day parties. Plus, they are so easy to make.

Crackers, Peanut Butter, Almond Bark, Valentine's Sprinkles

Ingredients

All you need is 4 simple ingredients to get started.

Ritz crackers – original Ritz crackers. We use the regular crackers – but you can find holiday shapes at certain times of the year. We have yet to see hearts, though!

Peanut butter – we use and recommend creamy peanut butter, although crunchy peanut butter can be used.

White chocolate or almond bark – you can use white chocolate chips, white chocolate candy melts, or almond bark.

Valentine’s Day sprinkles – use your favorite Valentine’s sprinkles. Here are a few adorable options:

  • Rose Gold & Pink
  • Valentine’s Day
  • Pink Sprinkles
  • Red Sprinkles

Supplies & Favorite Tools to Make No-Bake Treats

Medium bowl and mixing spoon – use a microwave-safe bowl for melting the white chocolate in the microwave (another option is a double-broiler on the stovetop).

Baking sheet – a baking pan will allow you to move the cookies around more easily and help contain the sprinkles.

Parchment or wax paper – we love to use wax or parchment to easily remove the cookies, and for easy cleanup.

Piping bag or decorating tool – for drizzling. Although drizzling is optional, it makes them look a bit fancier.

Serving tray or storage container – arrange the cookies on a cute serving tray after the chocolate has set, or store them in an airtight container until you are ready to serve.

White Chocolate Cracker Valentine Cookie Closeup

How to Make Ritz Cracker Valentine Cookies

Follow these simple steps to make these adorable Valentine’s Day treats.

Step 1 | Prepare Baking Sheet

Begin by preparing a baking pan with wax or parchment paper (optional, but makes for easy cleanup).

Baking Sheet (Left) Prepared Baking Sheet with Parchment (Right)

Step 2 | Gather Ingredients

Gather crackers, peanut butter, and a knife for spreading.

Bowl of Peanut Butter and Crackers with Knife on Marble Surface

Step 3 | Spread with peanut butter

Using a butter knife, spread peanut butter on one side of the Ritz cracker.

Cracker (Left) Spreading Peanut Butter on Cracker (Right)

Step 4 | Make a cracker sandwich

Place a second cracker on top to create a sandwich. Repeat with remaining crackers.

Make Cracker Sandwich with Peanut Butter and Ritz
Cracker Sandwiches Placed on Parchment (Left) Stacked (Right)

Step 5 | Melt White Chocolate

Melt white chocolate or almond bark in 15-30 second increments in the microwave, stirring often (or use a double broiler on the stovetop).

Almond Bark in Bowl (Left) Melted Almond Bark in Bowl (Right) on Marble Surface

Step 6 | Dip each cookie sandwich

Dip each cookie into the melted white chocolate, covering the entire surface of the cracker. Carefully remove with a fork or dipping tool and tap any excess chocolate off in the bowl.

Dipping Cracker Cookies Into Melted White Chocolate in Bowl on Marble Surface

Step 7 | Place on a baking pan

Repeat the dipping process, placing each coating cookie onto the prepared baking sheet.

Dipped Cookie Sandwiches on Lined Baking Sheet

Step 8 | Drizzle with White Chocolate

Using a piping bag or decorating tool, drizzle each cookie with white chocolate.

Drizzling Cookies with White Chocolate

Step 9 | Top With Sprinkles

Sprinkle with Valentine’s Day sprinkles. (See our list of sprinkle ideas here!)

Topping Cracker Cookies with Pink, Red, and White Sprinkles

Step 10 | Set for 15 minutes

Allow the cookies to set for at least 15 minutes or until the white chocolate has hardened.

Step 11 | Serve & Enjoy or store for later

Arrange on a serving tray and enjoy, or store them in an airtight container in the fridge or freezer.

White Chocolate Cracker Valentine Cookies with One Cut Open Showing the Crackers and Peanut Butter Inside

Variation Ideas

You can easily customize these treats by using different fillings and toppings. Here are a few ideas:

  • Drizzle with red, pink, or other Valentine-inspired colored candy melts.
  • Sprinkle with colored sugar, crushed Valentine’s M&Ms or Oreos.
  • Substitute peanut butter with Nutella or other nut butter.
Print
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Valentine Cookies with White Chocolate, Crackers, and Peanut Butter with Valentine Sprinkles

White Chocolate Peanut Butter Ritz Cracker Valentine Cookies

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Delicious creamy peanut butter-filled crackers dipped in white chocolate and topped with festive Valentine’s Day sprinkles.

 

  • Total Time: 30 minutes
  • Yield: 2.5 dozen 1x

Ingredients

Units Scale
  • Ritz crackers (1/2 of 13.7-oz. package, or approx. 60 crackers)
  • 1 cup peanut butter
  • 24 oz. white chocolate or almond bark
  • Valentine’s Day sprinkles

Instructions

  1. Prepare a baking sheet with parchment or wax paper.
  2. Gather ingredients and a knife for spreading peanut butter.
  3. Spread peanut butter on one side of the cracker.
  4. Place a second cracker on top to create a sandwich. Repeat with the remaining crackers.
  5. Melt white chocolate or almond bark in 15-30 second increments in the microwave, stirring often (or use a double broiler on the stovetop).
  6. Dip each cookie into the melted white chocolate.
  7. Place cookies onto a lined baking sheet.
  8. Drizzle with white chocolate using a piping bag or drizzling tool.
  9. Top with Valentine’s Day sprinkles.
  10. Let the cookies set for at least 15 minutes or until the white chocolate has hardened.
  11. Arrange on a serving tray and enjoy right away or store them in an airtight container in the fridge or freezer.

Notes

  • Author: Kelsey Restemayer
  • Prep Time: 30 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 209
  • Sugar: 16.5 g
  • Sodium: 115 mg
  • Fat: 14.1 g
  • Saturated Fat: 5.7 g
  • Carbohydrates: 21.8 g
  • Protein: 3.7 g
  • Cholesterol: 4.8 mg
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Final Thoughts

These Valentine’s cookies are a delightful no-bake treat you can make in no time. Whether you’re bringing them to a class party, Galentine’s get-together, or looking for something special to give as a gift, these delicious cookies are sure to be a hit!

⭐⭐⭐⭐⭐

Have You Tried This Recipe? Please rate it in the comments and let us know your thoughts!

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